Today at lunch

Posted by admin on July 2nd, 2009 . Filed under: Daily .

I had a caper today, my mom gave me a bunch to try because she loves them. I popped about 10 in my mouth. Ew. No. Not fun at all. I’ll stick to my olives. My lunch consisted of Angus, Swiss & Bella Mushroom Burger with a fruit salad. A bunch of olives & a large sweet tea. I also munched on my brother’s fries & various kinds of pickles on the table. Thank you very much.

Hello lunch.

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3 Responses to Today at lunch

  1. Charlie
    July 3rd, 2009 at 7:48 am

    She eats capers straight??? WOW lol. Yeah I think capers are better in a sauce or maybe on a salad. Little salty straight out of the jar.

    Do you like marinated olives? One of my favorite things from time in Spain. I marinate my own. Let me know if you want to try them and I’ll send you the recipe.

  2. Charlie
    July 3rd, 2009 at 7:49 am

    Oh wait…black olives = *gag*

    :p

    I only eat the green ones. :D

  3. admin
    July 3rd, 2009 at 8:52 am

    There were both green & black olives marinated. NOM! Yeah my mom put them in her tuna sandwich but before that was just snacking on them!